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As the world’s largest bird, the ostrich (Struthio camelus) weighs over 100kg and reaches a height of over 2m, with female ostriches being slightly smaller than the males.
It can often be difficult to distinguish between sheep and goats, especially as some sheep look like goats, but the two species rarely interbreed.
There are three types of ostriches found in South Africa. These three breeds have different characteristics and here’s how you can tell them apart.
From the exceedingly fluffy Angora rabbit to the huge Flemish giant and every other bunny in between, we’re decoding the terminology often used in rabbit breeding.
Feel like a fish out of water? Don’t worry — Epol has your back! This article will be aimed at explaining the general terminology in aquaculture that may not be common knowledge.
Feel like a fish out of water? Don’t worry — Epol has your back! This article will be aimed at explaining the general terminology in aquaculture that may not be common knowledge.
The domestic goat, Capra hircus, is farmed for many uses. In this article, we will break down the terminology in the goat industry that may not be common knowledge.
Cattle farming can be broken down into two sections, namely beef cattle and dairy cattle. In this article, we will be explaining the general terms for cattle when it comes to farming and handling.
We’ve set out to explain the terminology synonymous with the poultry world, that may not be part of common knowledge. So, let’s get scientific!
Introduction Dr Vlok Ferreira, National Technical Manager - Ruminants, of RCL Foods, Molatek and Epol, attended the Agri-Expo on Friday the 12th of October to present a talk on “Factors that influence cow productivity”. He discussed the importance of understanding cow...
In this article we will be defining some of the lesser known terms regarding sheep physiology, breeding and industry.
An explanation of key phrases often found in the pig industry that may not be common knowledge. This article will define industry and general terms.
Contrary to popular opinion, the colour of an egg’s yolk does not indicate how nutritional the egg is. The golden colour of the yolk is actually determined by the diet the chicken is fed! The yolk colour can vary from very pale, almost white in colour, to a deep...
ABOUT EPOL LAYERS Epol has specialised ranges of feed for the different needs of layer farmers. We know that requirements vary according to levels of production and climatic conditions of each area - which is why we focus on formulating feed for maximising on-farm...
At Epol we offer a wide selection of broiler feeds to suit the specific needs of different broiler farmers. Let’s unpack our Econo, Optigro, Higro and Freerange options: ECONO OPTIGRO HIGRO FREERANGE #ThatEpolLife #EpicEpol #EpolPoultry...
In Broiler Rearing Part 1 we covered key feeding points, housing conditions, feeding equipment needed, recommended heating equipment and chick placement. It is now time to check and measure the chicks! Let’s go… CHICK CHECK 1 The first chick check should be done 4 to...
Proper management is key to ensuring a strong broiler house. The correct nutrition and housing of day-old chicks makes all the difference when it comes to rearing healthy and productive birds. Let's get started: GET THE REARING HOUSE READY It is very important that...
Verskeindenheid navorsingstudies oor die aanvulling van fosfaat en proteïen is gedoen wat beginselgewys in dieselfde rigting dui.
Skaapvoerkrale moet bekostigbare lamsvleis lewer én winsgewend wees. ’n Voordeel vir skaapboere is dat lamsvleis nie regstreeks met witvleis meeding nie.
Dr Vlok Ferreira, National Ruminant Technical Manager Ruminants Email: vlok.ferreira@rclfoods.com Due management and nutrition of bulls are essential to the cow-calf producer to ensure maximum reproduction and genetic efficacy of his herd. Various...
COMPOSITION |
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| INGREDIENT | MAX/MIN | QUANTITY | UNIT |
| Protein | Min | 150 | g/kg |
| Protein EX NPN | Max | 8.87 | % |
| Ammonium Sulphate | Max | 10 | g/kg |
| Moisture | Max | 120 | g/kg |
| Fibre | Max | 200 | g/kg |
| Fat | Min / Max | 25 / 70 | g/kg |
| Calcium | Min / Max | 10 / 12 | g/kg |
| Phosphorus | Min | 6 | g/kg |
