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Despite public misconception, not all pigs are the same. In this article, we have highlighted the eight breeds of pigs that occur in South Africa, along with a short description and some of their traits.
An explanation of key phrases often found in the pig industry that may not be common knowledge. This article will define industry and general terms.
An explanation of key phrases often found in the pig industry that may not be common knowledge. This article will define physiological and breeding terms.
COMPOSITION |
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| INGREDIENT | MAX/MIN | QUANTITY | UNIT |
| Protein | Min | 150 | g/kg |
| Protein EX NPN | Max | 8.87 | % |
| Ammonium Sulphate | Max | 10 | g/kg |
| Moisture | Max | 120 | g/kg |
| Fibre | Max | 200 | g/kg |
| Fat | Min / Max | 25 / 70 | g/kg |
| Calcium | Min / Max | 10 / 12 | g/kg |
| Phosphorus | Min | 6 | g/kg |
